Liknande böcker

Ensuring Global Food Safety : Exploring Global Harmonization
Bok av Christine. Boisrobert
Tackling Antibiotic Resistance from a Food Safety Perspective in Europe
Bok av Who Regional Office for Europe
Evaluation of Certain Contaminants in Food
Bok av World Health Organization (COR)
Reunión Conjunta Fao/Oms de Expertos Acerca de la Aplicación de la Nanot...
Bok av World Health Organization
Advances in Food and Nutrition Research
Bok av Steve Taylor
You Can Tell a Book by Its Cover: A Lesson in Hygiene, Etiquette, and Co...
Bok av Lea The Healer
Handbook of Herbs and Spices
Bok
Industrial Guide to Chemical and Drug Safety
Bok av Dikshith T. S. S. Dikshith

International Food Safety Handbook : Science, International Regulation, and Control

Bok av Vanderheijden
"Covers all aspects of food safety--science, regulation, and labeling requirements--integrating major developments in the fields of toxicology, analytical chemistry, microbiology, hygiene, and nutrition."