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Understanding Wine Chemistry
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Handbook of Enology, Volume 2, 2nd Edition, The Chemistry of Wine: Stabiliz
Traité d'oenologie
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Hyphenated Techniques in Grape and Wine Chemistry [electronic resource]
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Revealing the Mysteries of Red Wine Color
Bok av Andrew L. (EDT) Waterhouse James A. (EDT) Kennedy American Chemical Society. Division of Agricultural and Food Chemistry (CO
Chemistry of Wine : From Blossom to Beverage and Beyond
Bok av David R Dalton
Berichte Zu Pflanzenschutzmitteln 2008 : Jahresbericht 2008
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Progress in Authentication of Food and Wine
Bok av Susan E. (EDT) Ebeler och Gary R. (EDT) Takeoka m.fl.
Wine production and quality
Bok av Keith Grainger

Advances in Wine Research

Bok av Susan B. (EDT) Ebeler och Gavin (EDT) Sacks m.fl.