Liknande böcker

"Feeding Gotham: The Political Economy and Geography of Food in New York...
Bok av Baics
Revolution at the table : the transformation of the American diet
Bok av Harvey A. Levenstein
Modern Food, Moral Food: Self-control, Science, and the Rise of Modern A...
Bok av Helen Zoe Veit
Fear of food [electronic resource] : a history of why we worry about wha...
Bok av Harvey A. Levenstein
Hungering for America: Italian, Irish, and Jewish Foodways in the Age of...
Bok av Hasia R. Diner
How America Eats: A Social History of U.S. Food and Culture (The America...
Bok av Jennifer Jensen Wallach
Eating Mud Crabs in Kandahar
Bok av Matthew McAllester
How the other half ate : a history of working class meals at the turn of...
Bok av Katherine Leonard. Turner

Paradox of Plenty : A Social History of Eating in Modern America

Bok av Harvey A. Levenstein
In this sweeping history of food and eating in modern America, Harvey Levenstein explores the social, economic, and political factors that have shaped the American diet since 1930.