The Sunshine State Cookbook

- Florida's kitchens reflect the diversity of the state's many immigrants - Become acquainted with the exotic fruits and vegetables found in the Sunshine State - Get tips on the proper way to handle and prepare seafood, and find new ways to liven up familiar vegetables and meats - Cook chicken strips inside a fresh coconut for a taste you never imagined - Serve a juicy pineapple dessert, baked with rum and flaming - Treat yourself to luscious conch chowder or curried lobster