Coffee time treats - coffee cakes, sticky buns, muffins and more

Bok av Ryland Peters & Small
Coffee cakes are intended to be eaten alongside coffee at breakfast or during a coffee break but they do not necessarily contain coffee. Coffee cakes and pastries are often flavoured with chocolate, cinnamon or other spices, seeds, nuts and fruits - the perfect complement to your hot drink. Choose from crunchy cookies, fruity pastries, moist muffins, rich brownies, creamy cheesecakes, sugar-dusted doughnuts and more. Chapters include Cookies & Biscotti; Brownies, Bars & Slices; Doughnuts; Buns & Rolls; Pastries, Tarts & Cheesecake; not forgetting the all important Muffins & Cakes. Your cup of coffee need never be unaccompanied again!