Christmas in Europe : Recipes, Customs, Specialties

Bok av Taliman Sluga
The book Christmas in Europe. Recipes - Customs - Specialities includes more than 100 traditional recipes and customs from 35 European countries. All dishes were cooked by Taliman Sluga, with the help of 12-year-old schoolkids from Wagrain and Kleinarl (in the towns "Silent Night" was written).