Liknande böcker

Practical Manual of Horticulture Crops : Vol.01 Production Technologies
Bok av Anil Kumar Verma
Advances in Preservation and Processing Technologies of Fruits and Veget...
Bok av S Rajarathnam
Fish and Fisheries of India
Bok av Sandhya S Kadam
Physiology of Finfish and Shellfish
Bok av Kasturi Samantaray
Cereal Grains : Evaluation,Value Addition and Quality Management
Bok av D C Saxena
Bananas and Plantains
Bok av C K Narayana
Oilseeds : Properties, Processing, Products and Procedures
Bok av G Nagaraj
Abattoir Practices By-products and Wool Technology
Bok av V P Singh

Production and Protection of Horticultural Crops

Bok av K V Peter
The present book "Production and Productivity of Horticultural Crops" is an edited compilation of 17 chapters in vegetables, fruits, spices, medicinal and aromatic plants, tubers and value added products.The present edited book carries 17 chapters authored by 31 scientists from 21 Institutes/Universities.